Directions:
- Bring the water to a boil.
- Add the cocoa and stir until completely.
- Dissolved.
- Let cool to room temperature.
- Add the cocoa and all remaining ingredients except the nuts in the order suggested by your manual.
- Select raisin bread setting.
- Start.
- Add the nuts at the beeper.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 452.81 Kcal (1896 kJ) | ||
| Calories from fat | 131.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.65g | 23% | |
|---|---|---|---|
| Cholesterol | 54.56mg | 18% | |
| Sodium | 607.32mg | 25% | |
| Potassium | 268.78mg | 6% | |
| Total Carbs | 71.03g | 24% | |
| Sugars | 14.95g | 60% | |
| Dietary Fiber | 4.91g | 20% | |
| Protein | 14.73g | 29% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 4.4mg | 24% | |
| Calcium | 39.5mg | 4% | |
| Amount Per 100 g | |||
| Calories | 269.72 Kcal (1129 kJ) | ||
| Calories from fat | 78.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.73g | 23% | |
|---|---|---|---|
| Cholesterol | 32.5mg | 18% | |
| Sodium | 361.75mg | 25% | |
| Potassium | 160.1mg | 6% | |
| Total Carbs | 42.31g | 24% | |
| Sugars | 8.9g | 60% | |
| Dietary Fiber | 2.93g | 20% | |
| Protein | 8.77g | 29% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 2.6mg | 24% | |
| Calcium | 23.5mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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