Directions:
- Stir together yeast and warm water in a medium bowl; let mixture stand 5 minutes.
- Stir together flour, sugar, and salt in a large bowl. Cut shortening into flour mixture with a pastry blender until crumbly; stir in yeast mixture and eggs just until blended. (Do not overmix.) Cover and chill 8 hours.
- Roll dough to 1/4-inch thickness on a well-floured surface (dough will be soft); cut with a 1 1/2-inch round cutter, rerolling dough scraps as needed.
- Brush rounds with melted butter. Make a crease across each round with a knife, and fold rounds in half, gently pressing edges together to seal. Place in a 15- x 10-inch jelly-roll pan and a 9-inch round cake pan. (Edges of dough should touch.) Cover and let rise in a warm place (85°), free from drafts, 45 minutes or until doubled in bulk.
- Preheat oven to 400°. Bake rolls 8 to 10 minutes or until golden. Serve with Orange Butter.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 5155.85 Kcal (21587 kJ) | ||
| Calories from fat | 2008.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 223.14g | 343% | |
|---|---|---|---|
| Cholesterol | 616.03mg | 205% | |
| Sodium | 1358.8mg | 57% | |
| Potassium | 1259.42mg | 27% | |
| Total Carbs | 672.68g | 224% | |
| Sugars | 58.8g | 235% | |
| Dietary Fiber | 24.09g | 96% | |
| Protein | 124.12g | 248% | |
| Vitamin A | 1.1mg | 38% | |
| Iron | 35.4mg | 197% | |
| Calcium | 263.8mg | 26% | |
| Amount Per 100 g | |||
| Calories | 302.69 Kcal (1267 kJ) | ||
| Calories from fat | 117.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.1g | 343% | |
|---|---|---|---|
| Cholesterol | 36.17mg | 205% | |
| Sodium | 79.77mg | 57% | |
| Potassium | 73.94mg | 27% | |
| Total Carbs | 39.49g | 224% | |
| Sugars | 3.45g | 235% | |
| Dietary Fiber | 1.41g | 96% | |
| Protein | 7.29g | 248% | |
| Vitamin A | 0.1mg | 38% | |
| Iron | 2.1mg | 197% | |
| Calcium | 15.5mg | 26% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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