Grandmas Cinnamon Rolls Recipe

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Grandmas Cinnamon Rolls
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Ingredients
7
Count
Nutrition
163
Calories
Total time
60
Minutes
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Ingredients:

  • 1 1/2 tsp active dry yeast
  • 3 cups bread flour
  • 1/4 cup sugar
  • 3/4 tsp salt
  • 1/2 cup milk
  • 2 tbsp shortening
  • 1 egg

Directions:

  1. Milk,water and shortening is recommended to be at 80 mdegrees,egg(room temp).
  2. Set machine at Manual Setting after mixing is completed,remove dough from machine,and place on a lightly floured surface,roll or pat to a 12 x 9 inch rectangle.Brush with 1/4 cup melted butter.Combine 6 talblespoons sugar,1/4 cup chopped nuts and 3/4 reaspoon cinnamon;sprinkle over dough.Starting with shorter side roll up tightly.Pinch edges to seal.Cut into 12 slices.Place in greased 13 x 9 inch pan.Cover;let rise in a warm place until almost double in volume ( about 30 minutes).
  3. Bake at 375 20 - 25 minutes.
  4. Glaze: Combine 1 cup powdered sugar,1-1/2 tablespoons melted butter,1/4 teaspoon maple flavor and 2 tablespoons hot coffee.Blend until smooth.Drizzle over hot baked rolls.
  5. Pecan Sticky Buns:.
  6. 1 3-1/2 oz package Butterscotch Pudding Mix.
  7. 1/2 cup Brown Sugar.
  8. 1/2 cup Butter.
  9. In saucepan heat and stir the Brown Sugar and butter until thoroughly mixed.Remove from heat.
  10. Remove dough from bread machine and roll into a 13 x 9 inch rectangle sprinkle the butterscotch mix evenly over the rectangle ( i sprinkle some pecan pieces on top of this)Spread the heated sugar mixture over the pudding .
  11. Starting on shorter side roll up tightly Pinch edges to seal.Cut into 12 slices. Place whole or pecan pieces over bottom of a 13 x 9 inch pan.Place the dough slices over pecans,cover and let rise in a warm place until doubled in size (about 30 minutes).
  12. Bake at 375 20 - 25 minutes.
  13. Remove from oven and immediately turn upside down on cookie sheet or other prepared surface.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 162.57 Kcal (681 kJ)
Calories from fat 29.03 Kcal
% Daily Value*
Total Fat 3.23g 5%
Cholesterol 13.84mg 5%
Sodium 155.83mg 6%
Potassium 60.09mg 1%
Total Carbs 28.25g 9%
Sugars 2.96g 12%
Dietary Fiber 0.82g 3%
Protein 5.09g 10%
Iron 1.5mg 8%
Calcium 19.9mg 2%
Amount Per 100 g
Calories 303.11 Kcal (1269 kJ)
Calories from fat 54.12 Kcal
% Daily Value*
Total Fat 6.01g 5%
Cholesterol 25.81mg 5%
Sodium 290.54mg 6%
Potassium 112.04mg 1%
Total Carbs 52.68g 9%
Sugars 5.52g 12%
Dietary Fiber 1.53g 3%
Protein 9.5g 10%
Iron 2.7mg 8%
Calcium 37.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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