Directions:
- Place ingredients into bread machine according to manufacturers directions.
- Set on dough cycle.
- Place dough onto a lightly floured board and divide into three equal parts.
- Stretch or roll each part into 9 ropes and braid.
- Place on greased cookie sheet, cover and let rise for about 30 minutes.
- Preheat oven to 350°.
- Mix together one egg yolk and a tablespoon of water and brush over bread, then sprinkle with sesame or poppy seeds, if desired.
- Bake for 30 to 40 minutes or until golden brown.
- Cool on wire rack.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 295.3 Kcal (1236 kJ) | ||
| Calories from fat | 71.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.97g | 12% | |
|---|---|---|---|
| Cholesterol | 54.56mg | 18% | |
| Sodium | 216.9mg | 9% | |
| Potassium | 87.01mg | 2% | |
| Total Carbs | 47.23g | 16% | |
| Sugars | 4.9g | 20% | |
| Dietary Fiber | 1.41g | 6% | |
| Protein | 9.16g | 18% | |
| Iron | 2.6mg | 14% | |
| Calcium | 19.9mg | 2% | |
| Amount Per 100 g | |||
| Calories | 268.46 Kcal (1124 kJ) | ||
| Calories from fat | 65.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.25g | 12% | |
|---|---|---|---|
| Cholesterol | 49.6mg | 18% | |
| Sodium | 197.18mg | 9% | |
| Potassium | 79.1mg | 2% | |
| Total Carbs | 42.93g | 16% | |
| Sugars | 4.45g | 20% | |
| Dietary Fiber | 1.28g | 6% | |
| Protein | 8.32g | 18% | |
| Iron | 2.4mg | 14% | |
| Calcium | 18.1mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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