Brazil Nut Crescents Recipe

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Brazil Nut Crescents
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Ingredients
4
Count
Nutrition
395
Calories
Total time
30
Minutes
Comments Print recipe

Ingredients:

  • 1 1/4 cups sifted flour
  • 1/4 cup sifted powdered sugar
  • 1/2 cup butter

Directions:

  1. Combine and sift the flour and sugar.
  2. Add the almonds.
  3. Cream the butter and add the dry ingredients.
  4. Knead the dough until it's mixed.
  5. Make a 2 inch roll. make 1/2 inch slices. make crescent shapes.
  6. Bake on a buttered sheet for 10 minutes at 325.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 394.97 Kcal (1654 kJ)
Calories from fat 372.42 Kcal
% Daily Value*
Total Fat 41.38g 64%
Cholesterol 40.67mg 14%
Sodium 4.02mg 0%
Potassium 266.01mg 6%
Total Carbs 4.82g 2%
Sugars 0.85g 3%
Dietary Fiber 3.15g 13%
Protein 5.72g 11%
Vitamin C 0.4mg 1%
Vitamin A 0.2mg 6%
Calcium 67.7mg 7%
Amount Per 100 g
Calories 675.33 Kcal (2827 kJ)
Calories from fat 636.77 Kcal
% Daily Value*
Total Fat 70.75g 64%
Cholesterol 69.54mg 14%
Sodium 6.87mg 0%
Potassium 454.83mg 6%
Total Carbs 8.24g 2%
Sugars 1.45g 3%
Dietary Fiber 5.39g 13%
Protein 9.77g 11%
Vitamin C 0.7mg 1%
Vitamin A 0.3mg 6%
Calcium 115.7mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.7
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • high fiber

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