Directions:
- Prepare a charcoal grill.
- Combine the onions, beer, vinegar, salt, mustard seeds, celery seed, bay leaf, and black pepper in a 4-quart saucepan, bring to a simmer, and simmer gently over medium-low heat for 20 minutes.
- Add the bratwurst and simmer gently until cooked through, 8 to 10 minutes.
- Remove the bratwurst and set aside. Strain the poaching liquid reserving the onions. Let cool. Remove the bay leaf, add crushed red pepper, olive oil, and chopped fresh parsley. Set aside to use as a relish.
- Place the bratwurst on the grill and cook over medium-high until charred. Butter the rolls and toast on the grill just before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 423.62 Kcal (1774 kJ) | ||
| Calories from fat | 342.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 38.11g | 59% | |
|---|---|---|---|
| Cholesterol | 73.08mg | 24% | |
| Sodium | 1078.85mg | 45% | |
| Potassium | 363.77mg | 8% | |
| Total Carbs | 6.26g | 2% | |
| Sugars | 0.04g | 0% | |
| Dietary Fiber | 0.96g | 4% | |
| Protein | 12.52g | 25% | |
| Vitamin C | 2.1mg | 4% | |
| Iron | 1mg | 6% | |
| Calcium | 38.6mg | 4% | |
| Amount Per 100 g | |||
| Calories | 278.04 Kcal (1164 kJ) | ||
| Calories from fat | 225.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.01g | 59% | |
|---|---|---|---|
| Cholesterol | 47.96mg | 24% | |
| Sodium | 708.09mg | 45% | |
| Potassium | 238.75mg | 8% | |
| Total Carbs | 4.11g | 2% | |
| Sugars | 0.03g | 0% | |
| Dietary Fiber | 0.63g | 4% | |
| Protein | 8.22g | 25% | |
| Vitamin C | 1.4mg | 4% | |
| Iron | 0.7mg | 6% | |
| Calcium | 25.3mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Brined Pork Chops
Qt water, Kosher salt, Mustard seeds, Sugar and 6 more.. -
Brats and Sauerkraut
Butter, Onions, sliced, Garlic clove and 6 more.. -
Paella with Poblanos, Corn, and Clams
Olive oil, Chopped yellow onion, Garlic cloves, minced and 12 more.. -
Summer Garden Crustless Quiche
Olive oil , or as needed, Olive oil, Yellow onion, minced and 10 more.. -
Sweet Red Pepper Salad
Sweet red peppers, Olive oil, Chopped fresh parsley and 4 more.. -
Sweet Vidalia Onion Relish
Red bell peppers, Green bell peppers, Yellow bell peppers and 9 more.. -
Dirty Down-Home Cajun Shrimp Boil
Water, Beer, Whole black peppercorns, Dried parsley and 28 more.. -
Deb's Bread and Butter Pickles
Water, Salt, Cucumbers , cut into 1/8-inch slices and 7 more.. -
Jerusalem Artichoke Pickles
Coarse kosher salt and 11 more.. -
Bread and Butter Pickles
Cucumbers, sliced thin, Onions, chopped and 7 more.. -
Peppery Chicken Breasts
Split bone-in skinless chicken breasts, Water, Ketchup and 6 more..
Also Try
-
-
Cucumber and Onion in Sour Cream
Cucumbers, thinly sliced, Kosher salt, Low-fat sour cream and 3 more.. -
-
Prawns, Bean Purée and Onions in Red Wine
Onions (about 2/3 lb), Red wine (or a bit more) and 14 more.. -
Pan Seared Scallops with Pepper and Onions in Anchovy Oil
Extra virgin olive oil, Anchovy fillets, minced and 9 more.. -
Ravioli With Smoked Sausage, Zucchini and Onions in Rosa Sauce
Cheese ravioli, Olive oil and 8 more.. -
-
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
