Directions:
- Line a large bowl with a piece of muslin or cheesecloth, or a clean linen towel.
- Using the large holes of a box grater, grate the potatoes into the bowl.
- Squeeze the cloth to extract as much of the starchy liquid as possible.
- Discard the starchy liquid, return the potatoes to the bowl, and stir in the onion, eggs, salt, pepper, and nutmeg.
- Add the flour and mix well.
- In a large skillet, melt 2 tablespoons of the butter over medium heat.
- Drop the potato mixture, 1 tablespoonful at a time, into the skillet; do not crowd the pan.
- Flatten each cake with a spatula and cook for 3 to 4 minutes on each side, or until lightly browned and crisp.
- Transfer the cakes to a baking sheet and keep warm in a 200-degree oven.
- Repeat until all the mixture is used, adding more butter as necessary.
- Serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 960.12 Kcal (4020 kJ) | ||
| Calories from fat | 426.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 47.39g | 73% | |
|---|---|---|---|
| Cholesterol | 418.95mg | 140% | |
| Sodium | 1838.51mg | 77% | |
| Potassium | 1447.87mg | 31% | |
| Total Carbs | 115.66g | 39% | |
| Sugars | 33.38g | 134% | |
| Dietary Fiber | 19.08g | 76% | |
| Protein | 20.42g | 41% | |
| Vitamin C | 69.5mg | 116% | |
| Vitamin A | 5mg | 165% | |
| Iron | 7.6mg | 42% | |
| Calcium | 278.6mg | 28% | |
| Amount Per 100 g | |||
| Calories | 124.95 Kcal (523 kJ) | ||
| Calories from fat | 55.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.17g | 73% | |
|---|---|---|---|
| Cholesterol | 54.52mg | 140% | |
| Sodium | 239.26mg | 77% | |
| Potassium | 188.43mg | 31% | |
| Total Carbs | 15.05g | 39% | |
| Sugars | 4.34g | 134% | |
| Dietary Fiber | 2.48g | 76% | |
| Protein | 2.66g | 41% | |
| Vitamin C | 9mg | 116% | |
| Vitamin A | 0.6mg | 165% | |
| Iron | 1mg | 42% | |
| Calcium | 36.3mg | 28% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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