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Bow Tie Pasta in an Asiago Cream Sauce Recipe

Bow Tie Pasta in an Asiago Cream Sauce Recipe

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Ingredients:

Serving

Directions:

Grill chicken breasts in olive oil.
Brown bacon in same pan for 2 to 3 minutes.
Chop and saute the onions.
Tear the procetto.
Make the white sauce:.
Cook the butter and flour over med-low for 5 minutes continually stirring.
Heat the milk and microwave and add to butter and flour, cook until smooth and thick.
Add the cheeses, salt and pepper, onions, procetto, and chicken.
Cook until the cheese are melted and the ingredients are combined.
Boil water for pasta, add salt.
Once boiling, add pasta.
Cook pasta as directed on package (about 10-12 minutes) then drain.
Return pasta to pan and add cream sauce.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	268.71 Kcal (1125 kJ)
Calories from fat	160.04 Kcal
		% Daily Value*
Total Fat	17.78g	27%
Cholesterol	47.01mg	16%
Sodium	616.75mg	26%
Potassium	192.82mg	4%
Total Carbs	15.18g	5%
Sugars	3.83g	15%
Dietary Fiber	1.39g	6%
Protein	12.84g	26%
Vitamin C	1.5mg	3%
Vitamin A	0.1mg	2%
Iron	0.9mg	5%
Calcium	274.6mg	27%

Amount Per 100 g
Calories	181.15 Kcal (758 kJ)
Calories from fat	107.89 Kcal
		% Daily Value*
Total Fat	11.99g	27%
Cholesterol	31.69mg	16%
Sodium	415.78mg	26%
Potassium	129.98mg	4%
Total Carbs	10.24g	5%
Sugars	2.58g	15%
Dietary Fiber	0.94g	6%
Protein	8.66g	26%
Vitamin C	1mg	3%
Iron	0.6mg	5%
Calcium	185.1mg	27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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