Directions:
- Preheat oven to 375 F.
- Boil molasses over low heat for 1 minute.
- Remove from heat.
- Add sugar and butter.
- Mix well.
- Add rest of the wet ingredients and mix well.
- Add dry ingredients and mix well.
- Roll into ball: place on a greased cookie sheet.
- Press with a fork and sprinkle with sugar.
- Bake for about 10 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1483.85 Kcal (6213 kJ) | ||
| Calories from fat | 565.91 Kcal | ||
| % Daily Value* | |||
| Total Fat | 62.88g | 97% | |
|---|---|---|---|
| Cholesterol | 135.9mg | 45% | |
| Sodium | 4996.85mg | 208% | |
| Potassium | 1154.15mg | 25% | |
| Total Carbs | 211.91g | 71% | |
| Sugars | 61.83g | 247% | |
| Dietary Fiber | 16.8g | 67% | |
| Protein | 21.24g | 42% | |
| Vitamin A | 0.4mg | 13% | |
| Iron | 12.6mg | 70% | |
| Calcium | 580.4mg | 58% | |
| Amount Per 100 g | |||
| Calories | 393.66 Kcal (1648 kJ) | ||
| Calories from fat | 150.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.68g | 97% | |
|---|---|---|---|
| Cholesterol | 36.05mg | 45% | |
| Sodium | 1325.66mg | 208% | |
| Potassium | 306.19mg | 25% | |
| Total Carbs | 56.22g | 71% | |
| Sugars | 16.4g | 247% | |
| Dietary Fiber | 4.46g | 67% | |
| Protein | 5.64g | 42% | |
| Vitamin A | 0.1mg | 13% | |
| Iron | 3.3mg | 70% | |
| Calcium | 154mg | 58% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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