Bohemian Macaroni and Cheese Recipe

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Ingredients

Count

Nutrition

341

Calories

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Ingredients:

Serving

2 (7.25 oz) packages dry macaroni and cheese
1 green bell pepper, chopped
1 onion, chopped
1 large tomato, chopped
1 lb bacon - cooked and crumbled

Directions:

Prepare both boxes of macaroni and cheese according to package directions.
Meanwhile, in a large bowl mix together the chopped bell green pepper, onion, tomato, and crumbled bacon.
Mix in prepared macaroni and cheese to large bowl with vegetables and bacon. Stir to incorporate ingredients evenly. Pour into a 9x13 inch baking dish.
Bake in a preheated 350 degree F (175 degree C) oven for 45 to 60 minutes, or until crispy on top. Serve warm.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	341.45 Kcal (1430 kJ)
Calories from fat	192.18 Kcal
		% Daily Value*
Total Fat	21.35g	33%
Cholesterol	74.07mg	25%
Sodium	1730.64mg	72%
Potassium	440.1mg	9%
Total Carbs	13.24g	4%
Sugars	2.67g	11%
Dietary Fiber	1.2g	5%
Protein	24.4g	49%
Vitamin C	25.3mg	42%
Vitamin A	0.5mg	16%
Iron	10.2mg	57%
Calcium	17mg	2%

Amount Per 100 g
Calories	215.54 Kcal (902 kJ)
Calories from fat	121.31 Kcal
		% Daily Value*
Total Fat	13.48g	33%
Cholesterol	46.76mg	25%
Sodium	1092.46mg	72%
Potassium	277.81mg	9%
Total Carbs	8.36g	4%
Sugars	1.68g	11%
Dietary Fiber	0.76g	5%
Protein	15.4g	49%
Vitamin C	15.9mg	42%
Vitamin A	0.3mg	16%
Iron	6.4mg	57%
Calcium	10.8mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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