Directions:
- Set aside cheese packets from dinner mixes. In a large saucepan, bring 2 quarts water to a boil. Add macaroni; cook for 8-10 minutes or until tender.
- Meanwhile, in a Dutch oven, cook and stir beef and onion over medium heat for 8-10 minutes or until beef is no longer pink; drain. Stir in the tomatoes, tomatoes and green chilies, tomato sauce and seasonings. Drain macaroni; add to beef mixture. Stir in contents of cheese packets, sour cream and 1 cup cheese.
- Transfer to a greased 13-in. x 9-in. baking dish; top with remaining cheese. Bake, uncovered, at 350° for 20-25 minutes or until bubbly. Yield: 8 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 229.59 Kcal (961 kJ) | ||
| Calories from fat | 86.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.58g | 15% | |
|---|---|---|---|
| Cholesterol | 89.16mg | 30% | |
| Sodium | 316.65mg | 13% | |
| Potassium | 372.53mg | 8% | |
| Total Carbs | 8.91g | 3% | |
| Sugars | 1.33g | 5% | |
| Dietary Fiber | 1.26g | 5% | |
| Protein | 27.91g | 56% | |
| Vitamin C | 2.1mg | 3% | |
| Iron | 1.9mg | 10% | |
| Calcium | 70.5mg | 7% | |
| Amount Per 100 g | |||
| Calories | 147.93 Kcal (619 kJ) | ||
| Calories from fat | 55.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.17g | 15% | |
|---|---|---|---|
| Cholesterol | 57.45mg | 30% | |
| Sodium | 204.03mg | 13% | |
| Potassium | 240.03mg | 8% | |
| Total Carbs | 5.74g | 3% | |
| Sugars | 0.86g | 5% | |
| Dietary Fiber | 0.81g | 5% | |
| Protein | 17.99g | 56% | |
| Vitamin C | 1.3mg | 3% | |
| Iron | 1.2mg | 10% | |
| Calcium | 45.4mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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