Bob's Habanero Hot Sauce-Liquid Fire Recipe

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Ingredients

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Nutrition

Calories

Total time

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Ingredients:

Serving

12 habanero peppers , seeded an chopped
1 (15 1/2 oz) can peach slices in heavy syrup
1/2 cup dark molasses
1/2 cup yellow mustard
1/2 cup light brown sugar
1 cup distilled white vinegar
2 tbsp salt
2 tbsp paprika
1 tbsp black pepper
1 tbsp ground cumin
1/2 tsp ground coriander
1/2 tsp ground ginger
1/2 tsp ground allspice

Directions:

Place the peppers, peaches, molasses, mustard, brown sugar, and vinegar into the container of a food processor or blender. Measure in the salt, paprika, pepper, cumin, coriander, ginger and allspice. Blend until liquified. Pour into clean jars, and refrigerate overnight before using.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	17.74 Kcal (74 kJ)
Calories from fat	1.18 Kcal
		% Daily Value*
Total Fat	0.13g	0%
Sodium	242mg	10%
Potassium	52.43mg	1%
Total Carbs	4.08g	1%
Sugars	3.75g	15%
Dietary Fiber	0.18g	1%
Protein	0.14g	0%
Vitamin C	0.1mg	0%
Iron	0.3mg	2%
Calcium	10.3mg	1%

Amount Per 100 g
Calories	154.7 Kcal (648 kJ)
Calories from fat	10.28 Kcal
		% Daily Value*
Total Fat	1.14g	0%
Sodium	2109.76mg	10%
Potassium	457.13mg	1%
Total Carbs	35.54g	1%
Sugars	32.72g	15%
Dietary Fiber	1.56g	1%
Protein	1.24g	0%
Vitamin C	0.8mg	0%
Iron	2.7mg	2%
Calcium	90mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.