Blueberry Pie A' La Mode Recipe

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Blueberry Pie A' La Mode
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Ingredients
14
Count
Nutrition
441
Calories
Total time
31
Minutes
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Ingredients:

Directions:

  1. Make pastry: In food processor, pulse flour with butter and shortening until mixture resembles coarse crumbs.
  2. With motor running, add lemon juice, then water, 1 T at a time, just until dough leaves sides of bowl; remove blade, then dough.
  3. Gather dough into a ball and divide in half.
  4. Press each half into a disk.
  5. Wrap and refrigerate 1 hour or until firm enough to roll out.
  6. Place sheet of foil on bottom rack, heat oven to 425 degrees.
  7. You'll need a 9-inch pie plate coated with nonstick spray.
  8. Roll out 1 disk on lightly floured surface or between 2 sheets of waxed paper to 12 inch circle.
  9. Fit dough into pie plate, pressing gently onto bottom and up sides.
  10. Roll out remaining disk as above into an 11-inch circle; cut into 1-inch wide strips.
  11. Filling: Toss blueberries with lemon juice and vanilla in large bowl.
  12. Mix sugar, cornstarch and cinnamon in small bowl until blended; toss with berries until coated.
  13. Spoon into lined pie plate; dot with butter.
  14. Arrange 5 dough strips across pie.
  15. Arrange remaining 5 strips at right angles, weaving if desired.
  16. Gently press ends into bottom edge, fold under and crimp.
  17. Brush strips with water, sprinkle with sugar.
  18. Place pie on center oven rack, bake 25 minutes.
  19. Reduce oven temperature, to 350 degrees, rotate pie 180 degrees and bake 40-50 minutes more (shield pie with foil if crust gets too brown) until crust is golden and filling bubbles.
  20. Cool on wire rack.
  21. Serve warm or at room temperature with vanilla ice cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 441.47 Kcal (1848 kJ)
Calories from fat 159.8 Kcal
% Daily Value*
Total Fat 17.76g 27%
Cholesterol 26.71mg 9%
Sodium 837.14mg 35%
Potassium 150.53mg 3%
Total Carbs 65.62g 22%
Sugars 20.68g 83%
Dietary Fiber 6.02g 24%
Protein 5.74g 11%
Vitamin C 10.3mg 17%
Vitamin A 0.1mg 4%
Iron 2.4mg 13%
Calcium 121.7mg 12%
Amount Per 100 g
Calories 236.3 Kcal (989 kJ)
Calories from fat 85.53 Kcal
% Daily Value*
Total Fat 9.5g 27%
Cholesterol 14.3mg 9%
Sodium 448.09mg 35%
Potassium 80.57mg 3%
Total Carbs 35.12g 22%
Sugars 11.07g 83%
Dietary Fiber 3.22g 24%
Protein 3.07g 11%
Vitamin C 5.5mg 17%
Vitamin A 0.1mg 4%
Iron 1.3mg 13%
Calcium 65.1mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.5
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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