Directions:
- Preheat oven to 350°.
- Place blueberries in a 9x13 baking pan; sprinkle with lemon juice and vanilla extract.
- Combine sugar, flour, cinnamon, and nutmeg and sprinkle over berries and toss lightly.
- Combine topping ingredients and crumble evenly over berries.
- Bake at 350° for 45 minutes.
- Serve warm with vanilla ice cream.
- Recipe may be halved and baked in a 9 x 9 square pan.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 312.9 Kcal (1310 kJ) | ||
| Calories from fat | 78.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.71g | 13% | |
|---|---|---|---|
| Cholesterol | 20.34mg | 7% | |
| Sodium | 82.6mg | 3% | |
| Potassium | 185.33mg | 4% | |
| Total Carbs | 55.54g | 19% | |
| Sugars | 32.64g | 131% | |
| Dietary Fiber | 3.86g | 15% | |
| Protein | 4.6g | 9% | |
| Vitamin C | 10.4mg | 17% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 1mg | 5% | |
| Calcium | 38.2mg | 4% | |
| Amount Per 100 g | |||
| Calories | 196.11 Kcal (821 kJ) | ||
| Calories from fat | 49.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.46g | 13% | |
|---|---|---|---|
| Cholesterol | 12.75mg | 7% | |
| Sodium | 51.77mg | 3% | |
| Potassium | 116.15mg | 4% | |
| Total Carbs | 34.81g | 19% | |
| Sugars | 20.46g | 131% | |
| Dietary Fiber | 2.42g | 15% | |
| Protein | 2.88g | 9% | |
| Vitamin C | 6.5mg | 17% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.6mg | 5% | |
| Calcium | 23.9mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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