Directions:
- Mix jello, boiling water, pineapple and pie filling together and refrigerate until set.
- When the jello is set, mix topping ingredients together and spread over jello.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 240.24 Kcal (1006 kJ) | ||
| Calories from fat | 135.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.01g | 23% | |
|---|---|---|---|
| Cholesterol | 41.25mg | 14% | |
| Sodium | 172.6mg | 7% | |
| Potassium | 114.58mg | 2% | |
| Total Carbs | 23.65g | 8% | |
| Sugars | 14.89g | 60% | |
| Dietary Fiber | 0.04g | 0% | |
| Protein | 4.08g | 8% | |
| Vitamin C | 0.8mg | 1% | |
| Iron | 0.2mg | 1% | |
| Calcium | 76.2mg | 8% | |
| Amount Per 100 g | |||
| Calories | 156.63 Kcal (656 kJ) | ||
| Calories from fat | 88.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.78g | 23% | |
|---|---|---|---|
| Cholesterol | 26.89mg | 14% | |
| Sodium | 112.53mg | 7% | |
| Potassium | 74.7mg | 2% | |
| Total Carbs | 15.42g | 8% | |
| Sugars | 9.71g | 60% | |
| Dietary Fiber | 0.02g | 0% | |
| Protein | 2.66g | 8% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 0.1mg | 1% | |
| Calcium | 49.7mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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