Blueberry Coffee Cake Recipe

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Ingredients:

Serving

Directions:

Spray 9x13 pan with oil and flour. Mix dry ingredients. Make well, add milk and egg and beat lightly. Add butter, and mix together. Pour into pan. Top with blueberries then spindle with cinnamon sugar. Bake until toothpick comes out clean.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	487.79 Kcal (2042 kJ)
Calories from fat	217.7 Kcal
		% Daily Value*
Total Fat	24.19g	37%
Cholesterol	82.41mg	27%
Sodium	1156.85mg	48%
Potassium	267.62mg	6%
Total Carbs	61.99g	21%
Sugars	23.58g	94%
Dietary Fiber	4.17g	17%
Protein	7.27g	15%
Vitamin A	0.2mg	6%
Iron	2.7mg	15%
Calcium	213.3mg	21%

Amount Per 100 g
Calories	338.07 Kcal (1415 kJ)
Calories from fat	150.88 Kcal
		% Daily Value*
Total Fat	16.76g	37%
Cholesterol	57.11mg	27%
Sodium	801.77mg	48%
Potassium	185.48mg	6%
Total Carbs	42.97g	21%
Sugars	16.34g	94%
Dietary Fiber	2.89g	17%
Protein	5.04g	15%
Vitamin A	0.1mg	6%
Iron	1.9mg	15%
Calcium	147.8mg	21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

11

Points
13

PointsPlus

Good Points

saturated fat free,
good source of fiber

Bad Points

High in Sodium

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