Directions:
- Preheat oven to 350 degrees.
- Combline flour, sugar, baking powder and salt.
- Stir in milk and mix well into a smooth batter.
- Melt butter in 1 1/2 quart baking dish in microwave on high for one minute.
- Pour batter into melted butter.
- Add blueberries on top of batter. (Do not stir.).
- Bake at 350 degrees for 40-45 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 217.51 Kcal (911 kJ) | ||
| Calories from fat | 65.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.27g | 11% | |
|---|---|---|---|
| Cholesterol | 10.73mg | 4% | |
| Sodium | 583mg | 24% | |
| Potassium | 244.16mg | 5% | |
| Total Carbs | 35.52g | 12% | |
| Sugars | 16.11g | 64% | |
| Dietary Fiber | 2.86g | 11% | |
| Protein | 3.48g | 7% | |
| Vitamin C | 5.2mg | 9% | |
| Iron | 1.2mg | 6% | |
| Calcium | 164.1mg | 16% | |
| Amount Per 100 g | |||
| Calories | 181.53 Kcal (760 kJ) | ||
| Calories from fat | 54.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.07g | 11% | |
|---|---|---|---|
| Cholesterol | 8.95mg | 4% | |
| Sodium | 486.57mg | 24% | |
| Potassium | 203.77mg | 5% | |
| Total Carbs | 29.64g | 12% | |
| Sugars | 13.45g | 64% | |
| Dietary Fiber | 2.39g | 11% | |
| Protein | 2.91g | 7% | |
| Vitamin C | 4.3mg | 9% | |
| Iron | 1mg | 6% | |
| Calcium | 137mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
