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Blueberry Banana Bread or Muffins Recipe

Blueberry Banana Bread or Muffins Recipe

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Ingredients:

Serving

1 1/2 cups flour
1/3 cup sugar
1/3 cup splenda granular
2 tsp baking powder
1/2 tsp salt
3/4 cup oatmeal
2 tsp vanilla
1/2 cup canola oil
2 large eggs, slightly beaten
3 large ripe bananas, mashed
1 cup blueberries (if frozen , don'tsp defrost)

Directions:

Preheat oven to 350 degrees.
Combine dry ingredients.
Combine wet ingredients (except blueberries).
Lightly mix together the wet and dry ingredients. Stir in blueberries.
Bake in greased large loaf pan for 60 minutes OR bake in muffin pan for 18-20 minutes.
Turn out and serve warm or cool before slicing.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	468.76 Kcal (1963 kJ)
Calories from fat	193.76 Kcal
		% Daily Value*
Total Fat	21.53g	33%
Cholesterol	46.5mg	16%
Sodium	889.87mg	37%
Potassium	431.52mg	9%
Total Carbs	62.67g	21%
Sugars	18.63g	75%
Dietary Fiber	6.12g	24%
Protein	7.46g	15%
Vitamin C	4.9mg	8%
Iron	2.8mg	15%
Calcium	163.3mg	16%

Amount Per 100 g
Calories	260.36 Kcal (1090 kJ)
Calories from fat	107.62 Kcal
		% Daily Value*
Total Fat	11.96g	33%
Cholesterol	25.83mg	16%
Sodium	494.25mg	37%
Potassium	239.68mg	9%
Total Carbs	34.81g	21%
Sugars	10.35g	75%
Dietary Fiber	3.4g	24%
Protein	4.14g	15%
Vitamin C	2.7mg	8%
Iron	1.5mg	15%
Calcium	90.7mg	16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

10.4

Points
13

PointsPlus

Good Points

saturated fat free,
good source of fiber

Bad Points

High in Sodium

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