Directions:
- In a medium saucepan, stir together the figs, red wine, honey, cinnamon stick and peppercorns. Bring to a simmer, then cook until the figs are softened, about 10 minutes.
- Using a slotted spoon, transfer the figs to a small bowl; let stand until cool enough to handle.
- Heat the remaining liquid over medium heat, stir in the brown sugar and simmer until thickened, about 5 minutes.
- Preheat the oven to 400°F and line a baking sheet with parchment paper.
- Unfold each of the pastry sheets onto a lightly floured surface.
- Using a 2-inch round cutter, cut out 40 rounds; place rounds 1 inch apart on the prepared baking sheet.
- Brush some of the fig syrup on each pastry round, reserving the rest for serving.
- Drop 1/2 teaspoon blue cheese onto each round and top with a fig quarter. Fold the edges of the round over the fig and gently pinch together.
- In a small bowl, beat egg yolks with 2 tablespoons water.
- Brush pastries with the egg wash and bake until puffed and golden, 12 to 15 minutes. Serve warm with the reserved fig syrup for dipping.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 99.44 Kcal (416 kJ) | ||
| Calories from fat | 40.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.47g | 7% | |
|---|---|---|---|
| Cholesterol | 38.09mg | 13% | |
| Sodium | 150.8mg | 6% | |
| Potassium | 66.74mg | 1% | |
| Total Carbs | 8.5g | 3% | |
| Sugars | 6.88g | 28% | |
| Dietary Fiber | 0.05g | 0% | |
| Protein | 3.23g | 6% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.2mg | 1% | |
| Calcium | 57.4mg | 6% | |
| Amount Per 100 g | |||
| Calories | 208.96 Kcal (875 kJ) | ||
| Calories from fat | 84.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.39g | 7% | |
|---|---|---|---|
| Cholesterol | 80.03mg | 13% | |
| Sodium | 316.88mg | 6% | |
| Potassium | 140.23mg | 1% | |
| Total Carbs | 17.86g | 3% | |
| Sugars | 14.46g | 28% | |
| Dietary Fiber | 0.1g | 0% | |
| Protein | 6.79g | 6% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.5mg | 1% | |
| Calcium | 120.7mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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