Directions:
- Combine all ingredients in medium bowl.
- Beat at medium speed, scraping bowl often, until well mixed.
- Cover.
- Refrigerate until serving time. Serve with crackers or cut-up vegetables.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 222.52 Kcal (932 kJ) | ||
| Calories from fat | 202.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.45g | 35% | |
|---|---|---|---|
| Cholesterol | 64.28mg | 21% | |
| Sodium | 266.66mg | 11% | |
| Potassium | 76.94mg | 2% | |
| Total Carbs | 1.52g | 1% | |
| Sugars | 1.07g | 4% | |
| Dietary Fiber | 0.07g | 0% | |
| Protein | 4.31g | 9% | |
| Vitamin C | 3.5mg | 6% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 0.8mg | 5% | |
| Calcium | 95.4mg | 10% | |
| Amount Per 100 g | |||
| Calories | 400.23 Kcal (1676 kJ) | ||
| Calories from fat | 363.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 40.38g | 35% | |
|---|---|---|---|
| Cholesterol | 115.62mg | 21% | |
| Sodium | 479.61mg | 11% | |
| Potassium | 138.38mg | 2% | |
| Total Carbs | 2.73g | 1% | |
| Sugars | 1.92g | 4% | |
| Dietary Fiber | 0.12g | 0% | |
| Protein | 7.75g | 9% | |
| Vitamin C | 6.3mg | 6% | |
| Vitamin A | 0.2mg | 4% | |
| Iron | 1.5mg | 5% | |
| Calcium | 171.6mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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