Blue Bacon Stuffed Mushrooms Recipe

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Ingredients:

Serving

3 strips bacon
6 large mushrooms
1 tbsp butter
1/2 onion, diced
1 clove garlic, sliced
3 oz cream cheese
3 oz blue cheese
1/3 cup bread crumbs

Directions:

Cook bacon strips in a large skillet over medium heat until crispy; drain on paper towels. While the bacon is cooking, remove stems from mushrooms. Set caps aside, and chop stems.
Add butter to skillet with bacon grease. When melted, stir in mushroom stems, onion, and garlic. Cook, stirring frequently until the onions caramelize, 15 to 20 minutes.
Preheat oven to 350 degrees F (175 degrees C). Spray a small baking dish with cooking spray.
Once the onion mixture has reached a deep, rich brown color, place into a blender along with bacon, cream cheese, blue cheese, and bread crumbs. Blend on low until ingredients are roughly chopped and evenly combined. Stuff cheese mixture into mushroom caps and place into prepared baking dish.
Bake in preheated oven until bubbly and lightly browned, 10 to 15 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	206.8 Kcal (866 kJ)
Calories from fat	150.74 Kcal
		% Daily Value*
Total Fat	16.75g	26%
Cholesterol	40.55mg	14%
Sodium	381.27mg	16%
Potassium	184.31mg	4%
Total Carbs	6.95g	2%
Sugars	1.76g	7%
Dietary Fiber	0.72g	3%
Protein	7.25g	15%
Vitamin C	1.3mg	2%
Iron	0.5mg	3%
Calcium	104.6mg	10%

Amount Per 100 g
Calories	248.19 Kcal (1039 kJ)
Calories from fat	180.91 Kcal
		% Daily Value*
Total Fat	20.1g	26%
Cholesterol	48.67mg	14%
Sodium	457.57mg	16%
Potassium	221.2mg	4%
Total Carbs	8.34g	2%
Sugars	2.11g	7%
Dietary Fiber	0.86g	3%
Protein	8.71g	15%
Vitamin C	1.5mg	2%
Iron	0.6mg	3%
Calcium	125.5mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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