Directions:
- Place the greens on salad plates.
- Add the apple slices, then sprinkle pecans and cheese over each.
- Whisk the remaining ingredients together and sprinkle over salads.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 418.61 Kcal (1753 kJ) | ||
| Calories from fat | 386.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 42.97g | 66% | |
|---|---|---|---|
| Cholesterol | 6.33mg | 2% | |
| Sodium | 220.47mg | 9% | |
| Potassium | 171.45mg | 4% | |
| Total Carbs | 6.62g | 2% | |
| Sugars | 3.42g | 14% | |
| Dietary Fiber | 1.64g | 7% | |
| Protein | 3.59g | 7% | |
| Vitamin C | 6.4mg | 11% | |
| Iron | 0.9mg | 5% | |
| Calcium | 71.2mg | 7% | |
| Amount Per 100 g | |||
| Calories | 381.31 Kcal (1596 kJ) | ||
| Calories from fat | 352.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 39.15g | 66% | |
|---|---|---|---|
| Cholesterol | 5.76mg | 2% | |
| Sodium | 200.83mg | 9% | |
| Potassium | 156.17mg | 4% | |
| Total Carbs | 6.03g | 2% | |
| Sugars | 3.12g | 14% | |
| Dietary Fiber | 1.5g | 7% | |
| Protein | 3.27g | 7% | |
| Vitamin C | 5.8mg | 11% | |
| Iron | 0.8mg | 5% | |
| Calcium | 64.9mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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