Blackberry Jello Salad Recipe

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Blackberry Jello Salad
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Ingredients
6
Count
Nutrition
1849
Calories
Total time
1440
Minutes
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Ingredients:

  • 1 (3 oz) box blackberry jell-o
  • 1 (8 oz) can blueberries
  • 1 (8 oz) can crushed pineapple
  • 1 (8 oz) package cream cheese

Directions:

  1. Pour juice off pineapples and let stand in refrigerator.
  2. Mix Jello and let stand 1 hour in refrigerator.
  3. Mix all the other ingredients together and add to Jello.
  4. Then let stand in refrigerator all night.
  5. It's ready to eat the next morning.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1849.11 Kcal (7742 kJ)
Calories from fat 1690.57 Kcal
% Daily Value*
Total Fat 187.84g 289%
Cholesterol 41.11mg 14%
Sodium 114.07mg 5%
Potassium 1159.39mg 25%
Total Carbs 44.75g 15%
Sugars 17.12g 68%
Dietary Fiber 22.14g 89%
Protein 27.06g 54%
Vitamin C 8mg 13%
Iron 7.1mg 39%
Calcium 244.3mg 24%
Amount Per 100 g
Calories 528.32 Kcal (2212 kJ)
Calories from fat 483.02 Kcal
% Daily Value*
Total Fat 53.67g 289%
Cholesterol 11.75mg 14%
Sodium 32.59mg 5%
Potassium 331.26mg 25%
Total Carbs 12.79g 15%
Sugars 4.89g 68%
Dietary Fiber 6.33g 89%
Protein 7.73g 54%
Vitamin C 2.3mg 13%
Iron 2mg 39%
Calcium 69.8mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 51.8
    Points
  • 54
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol,
  • high fiber

Bad Points

  • High in Total Fat

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