Black-Eyed Pea Salad Recipe

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Black-Eyed Pea Salad
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Ingredients:

Directions:

  1. In a large serving bowl, combine all the ingredients; toss to coat. Serve with a slotted spoon. Yield: 4 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 113.57 Kcal (475 kJ)
Calories from fat 78.54 Kcal
% Daily Value*
Total Fat 8.73g 13%
Cholesterol 1.19mg 0%
Sodium 13.14mg 1%
Potassium 408.44mg 9%
Total Carbs 8.55g 3%
Sugars 3.54g 14%
Dietary Fiber 4.45g 18%
Protein 1.68g 3%
Vitamin C 26.2mg 44%
Iron 0.8mg 4%
Calcium 17.2mg 2%
Amount Per 100 g
Calories 78.6 Kcal (329 kJ)
Calories from fat 54.35 Kcal
% Daily Value*
Total Fat 6.04g 13%
Cholesterol 0.82mg 0%
Sodium 9.09mg 1%
Potassium 282.67mg 9%
Total Carbs 5.92g 3%
Sugars 2.45g 14%
Dietary Fiber 3.08g 18%
Protein 1.16g 3%
Vitamin C 18.1mg 44%
Iron 0.5mg 4%
Calcium 11.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • good source of fiber

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