Graham Cracker Puddin' Pie Recipe

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Graham Cracker Puddin' Pie
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Ingredients
14
Count
Nutrition
731
Calories
Total time
55
Minutes
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Ingredients:

  • 1/3 cup sugar
  • 2/3 cup sugar
  • 1/3 cup cornstarch
  • 1/4 tsp salt
  • 2 cups whole milk
  • 6 tbsp sugar
  • 1/4 tsp salt

Directions:

  1. Preheat oven 375 degrees F.
  2. Crush crackers using a ziplock bag and rolling pin.
  3. Add sugar and soft butter, mix well.
  4. Press crumb mixture into deep dish pie pan.
  5. Bake 7 minutes and cool.
  6. Filling: Combine sugar, cornstarch, salt and egg yolks in a bowl.
  7. Add warm milk slowly to sugar mixture.
  8. Pour back into a sauce pan and cook over med.
  9. Heat stirring constantly until thickened.
  10. Add vanilla and cool slightly.
  11. Pour filling into a cooled crust.
  12. Cover filling w/ a thin coating of butter and cool.
  13. Meringue: Beat room temp.
  14. Egg whites, salt and sugar until slightly stiff and shiney.
  15. Add cream of tartar and beat until white firm stiff peaks.
  16. Spread meringue over pie making sure it touches the crust to prevent shrinking.
  17. Place under an oven broiler and let meringue brown a bit.
  18. Watch carefully as this takes only a minute.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 731.35 Kcal (3062 kJ)
Calories from fat 295.58 Kcal
% Daily Value*
Total Fat 32.84g 51%
Cholesterol 191.98mg 64%
Sodium 627.99mg 26%
Potassium 228.74mg 5%
Total Carbs 95.34g 32%
Sugars 63.75g 255%
Dietary Fiber 1.84g 7%
Protein 15.08g 30%
Vitamin A 0.1mg 5%
Iron 1.8mg 10%
Calcium 223.9mg 22%
Amount Per 100 g
Calories 210.25 Kcal (880 kJ)
Calories from fat 84.97 Kcal
% Daily Value*
Total Fat 9.44g 51%
Cholesterol 55.19mg 64%
Sodium 180.54mg 26%
Potassium 65.76mg 5%
Total Carbs 27.41g 32%
Sugars 18.33g 255%
Dietary Fiber 0.53g 7%
Protein 4.33g 30%
Iron 0.5mg 10%
Calcium 64.4mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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