Directions:
- To make vinaigrette, combine first 8 ingredients in a small bowl; stir well with whisk.
- Place greens and pine nuts in a large bowl.
- Drizzle greens with vinaigrette.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 128 Kcal (536 kJ) | ||
| Calories from fat | 52.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.85g | 9% | |
|---|---|---|---|
| Cholesterol | 1.99mg | 1% | |
| Sodium | 228.75mg | 10% | |
| Potassium | 784.54mg | 17% | |
| Total Carbs | 17.24g | 6% | |
| Sugars | 6.72g | 27% | |
| Dietary Fiber | 7.43g | 30% | |
| Protein | 3.81g | 8% | |
| Vitamin C | 196.3mg | 327% | |
| Iron | 0.7mg | 4% | |
| Calcium | 79.2mg | 8% | |
| Amount Per 100 g | |||
| Calories | 45.27 Kcal (190 kJ) | ||
| Calories from fat | 18.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.07g | 9% | |
|---|---|---|---|
| Cholesterol | 0.7mg | 1% | |
| Sodium | 80.9mg | 10% | |
| Potassium | 277.45mg | 17% | |
| Total Carbs | 6.1g | 6% | |
| Sugars | 2.38g | 27% | |
| Dietary Fiber | 2.63g | 30% | |
| Protein | 1.35g | 8% | |
| Vitamin C | 69.4mg | 327% | |
| Iron | 0.2mg | 4% | |
| Calcium | 28mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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