Bistro-Style Chicken with Wild Mushrooms and Madeira Recipe

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Bistro-Style Chicken with Wild Mushrooms and Madeira
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Ingredients:

Directions:

  1. Preheat oven to 350°.
  2. Sprinkle chicken evenly with 1/4 teaspoon salt, 1/4 teaspoon pepper, and grated nutmeg. Place chicken in a shallow roasting pan coated with cooking spray; cover with foil. Bake chicken, covered, at 350° for 30 minutes. Turn chicken over; bake, uncovered, an additional 30 minutes or until chicken is done. Remove chicken to a serving platter, reserving 1 tablespoon of pan drippings. Keep chicken warm.
  3. Place potatoes in a medium saucepan; cover with water. Bring to a boil; cook 15 minutes or until very tender. Drain. Return potatoes to pan; add milk, 1 tablespoon butter, remaining 1/4 teaspoon salt, and remaining 1/4 teaspoon pepper; mash with a potato masher to desired consistency.
  4. Heat reserved pan drippings in a large skillet over medium heat. Add mushrooms to pan; cook 3 minutes or until moisture evaporates, stirring constantly. Stir in broth and wine, scraping pan to loosen browned bits; cook 5 minutes, stirring frequently. Remove from heat; stir in remaining 1 tablespoon butter. Drizzle gravy over chicken; sprinkle with parsley. Serve with potatoes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1013.61 Kcal (4244 kJ)
Calories from fat 727.86 Kcal
% Daily Value*
Total Fat 80.87g 124%
Cholesterol 195.16mg 65%
Sodium 556.74mg 23%
Potassium 1614.33mg 34%
Total Carbs 42.85g 14%
Sugars 6.19g 25%
Dietary Fiber 5.3g 21%
Protein 30.36g 61%
Vitamin C 27.1mg 45%
Vitamin A 0.1mg 2%
Iron 4.3mg 24%
Calcium 125mg 12%
Amount Per 100 g
Calories 182.38 Kcal (764 kJ)
Calories from fat 130.96 Kcal
% Daily Value*
Total Fat 14.55g 124%
Cholesterol 35.11mg 65%
Sodium 100.17mg 23%
Potassium 290.46mg 34%
Total Carbs 7.71g 14%
Sugars 1.11g 25%
Dietary Fiber 0.95g 21%
Protein 5.46g 61%
Vitamin C 4.9mg 45%
Iron 0.8mg 24%
Calcium 22.5mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 26.2
    Points
  • 28
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Total Fat

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