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Biscuits With Sesame Seeds Recipe

Biscuits With Sesame Seeds Recipe

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Ingredients

Count

Nutrition

1441

Calories

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Ingredients:

Serving

2 cups all-purpose flour
1 tbsp plus 1 tsp baking powder
1 tsp salt
3 tbsp shortening
1 cup milk
additional milk
2 tbsp sesame seeds

Directions:

Sift together flour, baking powder, and salt. Cut in shortening with a pastry blender until mixture resembles coarse meal. Sprinkle 1 cup milk evenly over flour mixture, stirring until dry ingredients are moistened.
Turn dough out onto a wellfloured surface; knead lightly 10 to 12 times.
Roll dough to 1/2-inch thickness; cut with a 2-inch biscuit cutter. Place biscuits on a greased baking sheet. Brush each with milk, and sprinkle with sesame seeds. Bake at 450° for 12 minutes or until lightly browned.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1440.75 Kcal (6032 kJ)
Calories from fat	449.1 Kcal
		% Daily Value*
Total Fat	49.9g	77%
Cholesterol	4.9mg	2%
Sodium	2439.86mg	102%
Potassium	1239.42mg	26%
Total Carbs	208.74g	70%
Sugars	12.25g	49%
Dietary Fiber	9.76g	39%
Protein	35.59g	71%
Iron	5.6mg	31%
Calcium	729.9mg	73%

Amount Per 100 g
Calories	256.18 Kcal (1073 kJ)
Calories from fat	79.85 Kcal
		% Daily Value*
Total Fat	8.87g	77%
Cholesterol	0.87mg	2%
Sodium	433.83mg	102%
Potassium	220.38mg	26%
Total Carbs	37.12g	70%
Sugars	2.18g	49%
Dietary Fiber	1.74g	39%
Protein	6.33g	71%
Iron	1mg	31%
Calcium	129.8mg	73%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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