Biscuits Recipe

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Ingredients:

Serving

2 cups flour
4 tsp baking powder
1/2 tsp sugar
1 tsp salt
1/2 cup margarine
3/4 cup milk

Directions:

Preheat the over to 400 degrees F.
Mix the dry ingredients together then add the margarine.
Add the milk slowly and mix with hands or with spoon.
Knead into a ball and knead for 5 minutes on floured surface.
Roll out and use a cookie cutter or create little balls and flatten them with something round.
Place on ungreased baking sheet and bake for 12 to 15 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	698.33 Kcal (2924 kJ)
Calories from fat	345.26 Kcal
		% Daily Value*
Total Fat	38.36g	59%
Cholesterol	0.92mg	0%
Sodium	2273.77mg	95%
Potassium	728.59mg	16%
Total Carbs	79.77g	27%
Sugars	2.6g	10%
Dietary Fiber	8.38g	34%
Protein	10.84g	22%
Vitamin A	0.3mg	9%
Iron	5.1mg	29%
Calcium	495.1mg	50%

Amount Per 100 g
Calories	350.17 Kcal (1466 kJ)
Calories from fat	173.13 Kcal
		% Daily Value*
Total Fat	19.24g	59%
Cholesterol	0.46mg	0%
Sodium	1140.16mg	95%
Potassium	365.34mg	16%
Total Carbs	40g	27%
Sugars	1.31g	10%
Dietary Fiber	4.2g	34%
Protein	5.44g	22%
Vitamin A	0.1mg	9%
Iron	2.6mg	29%
Calcium	248.3mg	50%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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