Billy Soup Recipe

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Billy Soup
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Ingredients:

Directions:

  1. Season beef with salt and pepper.
  2. In a pressure cooker, brown stew beef in olive oil for about 5 minutes or until all sides of beef are browned (high heat).
  3. Cover beef with enough water to be submerged- but not too full.
  4. Place lid on pressure cooker and cook for 20 minutes on high heat. ~The bobber/steam release should go wild!
  5. Lower heat and give pressure cooker a swirl- to release any pieces that may be stuck to the bottom and cook for an additional 30 minutes on medium-low heat.
  6. Take cooker off of flame and let cool (follow your cooker's instructions- mine says to place under running water until bobber recedes.).
  7. Open lid and stir with wooden spoon.
  8. Add frozen veggies, tomatoes, potatoes to pot. Re-cover and cook on medium heat for 25 minutes.
  9. Cool off cooker- again- open lid and add handful of macaroni. At this point, you may either replace lid and cook for additional 5 minutes, or keep lid off and cook pasta to al-dente. You choose.
  10. Season with more salt and pepper and add tabasco to liking.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 142.48 Kcal (597 kJ)
Calories from fat 64.25 Kcal
% Daily Value*
Total Fat 7.14g 11%
Cholesterol 8.84mg 3%
Sodium 276.65mg 12%
Potassium 320.82mg 7%
Total Carbs 15.85g 5%
Sugars 1.92g 8%
Dietary Fiber 1.62g 6%
Protein 4.32g 9%
Vitamin C 4mg 7%
Iron 1.9mg 10%
Calcium 16.8mg 2%
Amount Per 100 g
Calories 124.2 Kcal (520 kJ)
Calories from fat 56.01 Kcal
% Daily Value*
Total Fat 6.22g 11%
Cholesterol 7.71mg 3%
Sodium 241.15mg 12%
Potassium 279.65mg 7%
Total Carbs 13.81g 5%
Sugars 1.68g 8%
Dietary Fiber 1.41g 6%
Protein 3.77g 9%
Vitamin C 3.5mg 7%
Iron 1.6mg 10%
Calcium 14.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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