Directions:
- Beat eggs; add milk. Add the dry ingredients and oil; mix well. Spoon batter onto hot greased griddles and brown on both sides. Yield: 85 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 309.08 Kcal (1294 kJ) | ||
| Calories from fat | 40.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.47g | 7% | |
|---|---|---|---|
| Cholesterol | 23.8mg | 8% | |
| Sodium | 189.43mg | 8% | |
| Potassium | 276.43mg | 6% | |
| Total Carbs | 58.01g | 19% | |
| Sugars | 2.77g | 11% | |
| Dietary Fiber | 0.04g | 0% | |
| Protein | 6.36g | 13% | |
| Iron | 0.3mg | 2% | |
| Calcium | 137.5mg | 14% | |
| Amount Per 100 g | |||
| Calories | 208.2 Kcal (872 kJ) | ||
| Calories from fat | 27.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.01g | 7% | |
|---|---|---|---|
| Cholesterol | 16.03mg | 8% | |
| Sodium | 127.6mg | 8% | |
| Potassium | 186.21mg | 6% | |
| Total Carbs | 39.08g | 19% | |
| Sugars | 1.86g | 11% | |
| Dietary Fiber | 0.03g | 0% | |
| Protein | 4.28g | 13% | |
| Iron | 0.2mg | 2% | |
| Calcium | 92.6mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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