Bethal's Meatballs in Red Wine Sauce Recipe

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Ingredients:

Serving

4 lbs ground beef
2 cups breadcrumbs
2 cups corn flakes, crushed
4 tsp cornstarch
1/2 tsp allspice
2 tbsp dried onion
4 eggs
1 tbsp salt
1 1/2 cups whole milk
1 1/2 cups evaporated milk
1 (2 oz) envelope onion soup mix
1 1/2 cups red wine, your favorite
4 cups water

Directions:

Preheat oven to 350 degrees.
Mix first 10 ingredients together in a large bowl until well blended.
Shape into small meatballs (Hors d'œuvre size). Place on baking sheet.
Bake the meatballs at 350 degrees F for 25 minutes or until cooked through.
While the meatballs are cooking place the last 3 ingredients (onion soup mix, wine and water) into a slow cooker. Stir until soup mix is dissolved. Set the slow cooker to low.
When meatballs are finshed add them to the slow cooker let simmer 4-6 hours.
Enjoy!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1384.27 Kcal (5796 kJ)
Calories from fat	649.07 Kcal
		% Daily Value*
Total Fat	72.12g	111%
Cholesterol	474.09mg	158%
Sodium	3651.93mg	152%
Potassium	2029.41mg	43%
Total Carbs	61.56g	21%
Sugars	9.32g	37%
Dietary Fiber	2.4g	10%
Protein	105.65g	211%
Vitamin C	2.4mg	4%
Iron	11.5mg	64%
Calcium	537.6mg	54%

Amount Per 100 g
Calories	119.16 Kcal (499 kJ)
Calories from fat	55.87 Kcal
		% Daily Value*
Total Fat	6.21g	111%
Cholesterol	40.81mg	158%
Sodium	314.36mg	152%
Potassium	174.69mg	43%
Total Carbs	5.3g	21%
Sugars	0.8g	37%
Dietary Fiber	0.21g	10%
Protein	9.09g	211%
Vitamin C	0.2mg	4%
Iron	1mg	64%
Calcium	46.3mg	54%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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