Directions:
- Heat oven to 350º F.
- Cook noodles as directed on box.
- While noodles are cooking, melt butter in saucepan over low heat. Stir in flour, salt, pepper, mustard, Worcestershire sauce and cayenne pepper. Cook over medium low heat, stirring constantly, until mixture is smooth and bubbly; remove from heat. Stir in milk. Heat to boiling, stirring constantly. Boil and stir 1 minute-mixture will thicken. Stir in cheese. Cook, stirring constantly until cheese is melted.
- Drain rinsed noodles. Gently stir into cheese sauce. Pour into un-greased 4-quart casserole.
- Stir together bread crumbs and butter and sprinkle over the top of the Mac and Cheese.
- Bake uncovered for 20-25 minutes until bread crumbs are toasted and cheese is bubbly.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 429.64 Kcal (1799 kJ) | ||
| Calories from fat | 182.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.31g | 31% | |
|---|---|---|---|
| Cholesterol | 93.69mg | 31% | |
| Sodium | 465.24mg | 19% | |
| Potassium | 289.65mg | 6% | |
| Total Carbs | 45.31g | 15% | |
| Sugars | 6.22g | 25% | |
| Dietary Fiber | 1.71g | 7% | |
| Protein | 15.76g | 32% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.6mg | 20% | |
| Iron | 2.1mg | 12% | |
| Calcium | 300.2mg | 30% | |
| Amount Per 100 g | |||
| Calories | 192.1 Kcal (804 kJ) | ||
| Calories from fat | 81.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.08g | 31% | |
|---|---|---|---|
| Cholesterol | 41.89mg | 31% | |
| Sodium | 208.01mg | 19% | |
| Potassium | 129.51mg | 6% | |
| Total Carbs | 20.26g | 15% | |
| Sugars | 2.78g | 25% | |
| Dietary Fiber | 0.76g | 7% | |
| Protein | 7.05g | 32% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.3mg | 20% | |
| Iron | 0.9mg | 12% | |
| Calcium | 134.2mg | 30% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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