Best In The World Sausage Crepes Recipe

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Best In The World Sausage Crepes
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Ingredients
10
Count
Nutrition
422
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. Sauté onion and sausage until browned then drain and add cheese,
  2. Mushroom, seasonings and three fourth cups sour cream. Add milk if
  3. Too dry. Place two tablespoon filling in center of each crepe then
  4. Roll and arrange in rectangular baking dish. Combine butter and
  5. Remaining sour cream and spread on crepes then bake covered for 30
  6. Minutes at 375.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 422.21 Kcal (1768 kJ)
Calories from fat 319.89 Kcal
% Daily Value*
Total Fat 35.54g 55%
Cholesterol 117.26mg 39%
Sodium 805.37mg 34%
Potassium 383.05mg 8%
Total Carbs 4.82g 2%
Sugars 0.78g 3%
Dietary Fiber 0.19g 1%
Protein 21.01g 42%
Vitamin C 1.8mg 3%
Vitamin A 0.1mg 3%
Iron 1.6mg 9%
Calcium 125.5mg 13%
Amount Per 100 g
Calories 279.46 Kcal (1170 kJ)
Calories from fat 211.73 Kcal
% Daily Value*
Total Fat 23.53g 55%
Cholesterol 77.61mg 39%
Sodium 533.07mg 34%
Potassium 253.54mg 8%
Total Carbs 3.19g 2%
Sugars 0.52g 3%
Dietary Fiber 0.12g 1%
Protein 13.91g 42%
Vitamin C 1.2mg 3%
Vitamin A 0.1mg 3%
Iron 1mg 9%
Calcium 83.1mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.4
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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