Best Ever Banana Bread Recipe

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Ingredients

Count

Nutrition

3652

Calories

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Ingredients:

Serving

2 eggs, beaten
1/3 cup buttermilk
1/2 cup vegetable oil
1 cup mashed bananas
1 1/2 cups white sugar
1 3/4 cups all-purpose flour
1 tsp baking soda
1/2 tsp salt
1/2 cup chopped pecans (optional)

Directions:

Preheat oven to 325 degrees F (165 degrees C). Spray one 9x5 inch loaf pan with non-stick spray coating.
Blend together the eggs, buttermilk, oil and bananas.
Sift together the sugar, flour, baking soda and salt. Add to banana mixture and stir in pecans. Mix well.
Pour into prepared loaf pan and bake 1 hour and 20 minutes or until a cake tester inserted in the center comes out clean.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	3652.18 Kcal (15291 kJ)
Calories from fat	1889.6 Kcal
		% Daily Value*
Total Fat	209.96g	323%
Cholesterol	336.25mg	112%
Sodium	2642.56mg	110%
Potassium	1775.58mg	38%
Total Carbs	419.48g	140%
Sugars	212.17g	849%
Dietary Fiber	23.96g	96%
Protein	49.82g	100%
Vitamin C	21.4mg	36%
Iron	7.5mg	42%
Calcium	274mg	27%

Amount Per 100 g
Calories	355.44 Kcal (1488 kJ)
Calories from fat	183.9 Kcal
		% Daily Value*
Total Fat	20.43g	323%
Cholesterol	32.73mg	112%
Sodium	257.18mg	110%
Potassium	172.81mg	38%
Total Carbs	40.83g	140%
Sugars	20.65g	849%
Dietary Fiber	2.33g	96%
Protein	4.85g	100%
Vitamin C	2.1mg	36%
Iron	0.7mg	42%
Calcium	26.7mg	27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

< 200 kcals

Weightwatchers Points

89.7

Points
102

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium,
High in Sugar,
High in Total Fat

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