Beorn's Sweet Bread Recipe

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Beorn's Sweet Bread
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Ingredients:

Directions:

  1. Liberally grease a Bundt pan with butter and set aside.
  2. Cream together the butter and egg yolks until light and fluffy.
  3. Add the milk, vanilla, honey, orange zest, and apple pie spice. Mix well.
  4. Slowly beat in the flour.
  5. Add the yeast and salt.
  6. Beat with paddle attachment on a stand mixer at medium speed for about 15 minutes.
  7. Fold in the raisins, reserving the rum for the sauce.
  8. Stick the almonds to the inside of the Bundt pan, pour the dough into the pan, cover, and allow to rise for about 4 hours.
  9. Preheat the oven to 325°F Bake for about 55-60 minutes. When the bread is almost done baking, combine the sauce ingredients in a saucepan.
  10. Heat over low heat, stirring frequently, until the sugar is dissolved and the butter is melted.
  11. Remove the bread from the oven. Poke hols in the bread with toothpicks.
  12. Pour the sauce over the bread while both are still warm.
  13. Loosen the bread from the pan with a butter knife, but let the bread cool completely before removing.
  14. Turn out onto a serving plate and dust with powdered sugar before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 318.38 Kcal (1333 kJ)
Calories from fat 164.7 Kcal
% Daily Value*
Total Fat 18.3g 28%
Cholesterol 92.31mg 31%
Sodium 256.16mg 11%
Potassium 198.44mg 4%
Total Carbs 31.93g 11%
Sugars 5.39g 22%
Dietary Fiber 2.22g 9%
Protein 7.87g 16%
Vitamin C 0.8mg 1%
Vitamin A 0.1mg 5%
Iron 1mg 6%
Calcium 66.8mg 7%
Amount Per 100 g
Calories 318.57 Kcal (1334 kJ)
Calories from fat 164.8 Kcal
% Daily Value*
Total Fat 18.31g 28%
Cholesterol 92.36mg 31%
Sodium 256.32mg 11%
Potassium 198.56mg 4%
Total Carbs 31.94g 11%
Sugars 5.39g 22%
Dietary Fiber 2.22g 9%
Protein 7.87g 16%
Vitamin C 0.8mg 1%
Vitamin A 0.1mg 5%
Iron 1mg 6%
Calcium 66.8mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.4
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

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