Directions:
- Mix together well and bake at 350 in a buttered bread pan for 55 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 184.23 Kcal (771 kJ) | ||
| Calories from fat | 4.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.47g | 1% | |
|---|---|---|---|
| Sodium | 559.28mg | 23% | |
| Potassium | 58.19mg | 1% | |
| Total Carbs | 38.01g | 13% | |
| Sugars | 2.94g | 12% | |
| Dietary Fiber | 1.41g | 6% | |
| Protein | 4.75g | 10% | |
| Iron | 2.3mg | 13% | |
| Calcium | 158.5mg | 16% | |
| Amount Per 100 g | |||
| Calories | 252.68 Kcal (1058 kJ) | ||
| Calories from fat | 5.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.64g | 1% | |
|---|---|---|---|
| Sodium | 767.09mg | 23% | |
| Potassium | 79.8mg | 1% | |
| Total Carbs | 52.14g | 13% | |
| Sugars | 4.03g | 12% | |
| Dietary Fiber | 1.93g | 6% | |
| Protein | 6.52g | 10% | |
| Iron | 3.2mg | 13% | |
| Calcium | 217.3mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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