Beefy Broccoli Pie Recipe

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Ingredients:

Serving

1 lb ground beef
1/4 cup chopped onion
1 package (10 oz) frozen cut broccoli, cooked and drained
1 can (10-3/4 oz) condensed cream of mushroom soup, undiluted
2 tubes (8 oz each) refrigerated crescent rolls, divided
2 cups (8 oz) shredded cheddar cheese

Directions:

In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Add broccoli and soup.
Unroll one tube of crescent rolls. Press into a greased 13-in. x 9-in. baking pan. Seal seams and perforations. Top with meat mixture. Sprinkle with cheese. Unroll remaining crescent dough and place over meat mixture; seal seams and perforations.
Bake, uncovered, at 350° for 25 minutes or until golden brown. Yield: 6-8 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	325.93 Kcal (1365 kJ)
Calories from fat	191.53 Kcal
		% Daily Value*
Total Fat	21.28g	33%
Cholesterol	56.78mg	19%
Sodium	441.13mg	18%
Potassium	248.96mg	5%
Total Carbs	16.11g	5%
Sugars	3.11g	12%
Dietary Fiber	0.32g	1%
Protein	18.33g	37%
Vitamin C	2.4mg	4%
Iron	3mg	17%
Calcium	81.7mg	8%

Amount Per 100 g
Calories	234.56 Kcal (982 kJ)
Calories from fat	137.84 Kcal
		% Daily Value*
Total Fat	15.32g	33%
Cholesterol	40.87mg	19%
Sodium	317.48mg	18%
Potassium	179.17mg	5%
Total Carbs	11.6g	5%
Sugars	2.24g	12%
Dietary Fiber	0.23g	1%
Protein	13.19g	37%
Vitamin C	1.7mg	4%
Iron	2.2mg	17%
Calcium	58.8mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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