Directions:
- Meat Sauce
- In a saute pan, add ground chuck, diced onions & minced garlic
- Add salt & pepper to taste
- Cook until meat is brown & onions & garlic are soft
- Add Lipton Onion Soup mix & mix thoroughly
- Add mushrooms, cream of mushrooms soup & sour cream
- Mix thoroughly
- Cook on low heat for 1 hour, stirring occasionally
- *You can substitute egg noodles for Minute Rice
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 22454.35 Kcal (94012 kJ) | ||
| Calories from fat | 2862.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 318.08g | 489% | |
|---|---|---|---|
| Cholesterol | 840.1mg | 280% | |
| Sodium | 7175.2mg | 299% | |
| Potassium | 5944.79mg | 126% | |
| Total Carbs | 4591.87g | 1531% | |
| Sugars | 5.23g | 21% | |
| Dietary Fiber | 287.34g | 1149% | |
| Protein | 636.38g | 1273% | |
| Vitamin C | 18.4mg | 31% | |
| Iron | 81.2mg | 451% | |
| Calcium | 1303.5mg | 130% | |
| Amount Per 100 g | |||
| Calories | 277.82 Kcal (1163 kJ) | ||
| Calories from fat | 35.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.94g | 489% | |
|---|---|---|---|
| Cholesterol | 10.39mg | 280% | |
| Sodium | 88.78mg | 299% | |
| Potassium | 73.55mg | 126% | |
| Total Carbs | 56.81g | 1531% | |
| Sugars | 0.06g | 21% | |
| Dietary Fiber | 3.56g | 1149% | |
| Protein | 7.87g | 1273% | |
| Vitamin C | 0.2mg | 31% | |
| Iron | 1mg | 451% | |
| Calcium | 16.1mg | 130% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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