Beef Stew With Winter Root Vegetables Recipe

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Beef Stew With Winter Root Vegetables
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Ingredients:

Directions:

  1. Cook bacon in medium pot over medium high heat until brown and crisp, about 6 or so minutes.
  2. Remove bacon using a slotted spoon to a paper towel, to drain.
  3. Pour off all but 1/4 cup of the drippings from the pot and remove from heat.
  4. Place beef in large bowl.
  5. Sprinkle with flour, salt and pepper.
  6. Toss to coat.
  7. Heat reserved drippings in pot over high heat.
  8. Working in batches, add beef and brown well.
  9. Adding oil by tablespoon as needed.
  10. Transfer beef to crock pot after each batch until finished.
  11. Heat 4 tablespoons oil in the same pot over high heat.
  12. Add onions and garlic: saute 5 minutes.
  13. Add vinegar and sugar; stir for 2 minutes.
  14. Add broth; bring to a boil, scraping up browned bits.
  15. Add broth mixture to crock pot.
  16. Add bacon and remaining ingredients to crock pot.
  17. Set crock pot for 5-6 hours and let it cook!
  18. Season with salt and pepper before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 673.98 Kcal (2822 kJ)
Calories from fat 273.78 Kcal
% Daily Value*
Total Fat 30.42g 47%
Cholesterol 157.85mg 53%
Sodium 601.49mg 25%
Potassium 1497.5mg 32%
Total Carbs 41.11g 14%
Sugars 12.84g 51%
Dietary Fiber 7.39g 30%
Protein 56.89g 114%
Vitamin C 20.1mg 33%
Vitamin A 1.1mg 38%
Iron 6.8mg 38%
Calcium 133.3mg 13%
Amount Per 100 g
Calories 115.65 Kcal (484 kJ)
Calories from fat 46.98 Kcal
% Daily Value*
Total Fat 5.22g 47%
Cholesterol 27.09mg 53%
Sodium 103.21mg 25%
Potassium 256.95mg 32%
Total Carbs 7.05g 14%
Sugars 2.2g 51%
Dietary Fiber 1.27g 30%
Protein 9.76g 114%
Vitamin C 3.4mg 33%
Vitamin A 0.2mg 38%
Iron 1.2mg 38%
Calcium 22.9mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.2
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium

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