Beef, Mushroom & Red Wine Pies Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

1 tbsp olive oil
14 oz lean stewing beef, all fat removed and cut into chunks
2 onions, cut into thin wedges
10 1/2 oz button mushrooms
1 garlic clove, crushed
1 sprig thyme, leaves only
1 1/2 tbsp flour
1 1/2 cups red wine
7 oz shortcrust pastry
1 egg, beaten
salt and pepper

Directions:

Heat the oven to 325°F Heat the olive oil in a non-stick casserole with a lid. Add the beef in batches and brown all over. Scoop out beef then add the onions and cook until just browned. Remove the onions then add the mushrooms and cook until slightly coloured.
Add the beef and onions back to the pan with the garlic and thyme, cook for a minute then sprinkle over the flour and stir well. Gradually add the wine, stirring, and bring to a simmer. Season. Cover, transfer to the oven and cook for 2 hours or until beef is tender.
Take out and turn up the oven to 375°F Divide the beef between 4 small pie dishes. Roll out the pastry thinly, cut the pastry into thin strips and use to make a lattice across the tops of the dishes. Brush with egg to glaze. Cook for another 30 minutes until pastry is crisp and golden.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	559.33 Kcal (2342 kJ)
Calories from fat	199.78 Kcal
		% Daily Value*
Total Fat	22.2g	34%
Cholesterol	103.43mg	34%
Sodium	181.84mg	8%
Potassium	824.05mg	18%
Total Carbs	44.44g	15%
Sugars	5.07g	20%
Dietary Fiber	3.24g	13%
Protein	26.53g	53%
Vitamin C	5.6mg	9%
Iron	3.2mg	18%
Calcium	52.7mg	5%

Amount Per 100 g
Calories	144.46 Kcal (605 kJ)
Calories from fat	51.6 Kcal
		% Daily Value*
Total Fat	5.73g	34%
Cholesterol	26.71mg	34%
Sodium	46.96mg	8%
Potassium	212.83mg	18%
Total Carbs	11.48g	15%
Sugars	1.31g	20%
Dietary Fiber	0.84g	13%
Protein	6.85g	53%
Vitamin C	1.4mg	9%
Iron	0.8mg	18%
Calcium	13.6mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Coq Au Vin

Bacon, chop and cook til crispy, Butter and 13 more..
Potato Coins with Fried Eggs

Olive oil, divided and 9 more..
Billy's Red, White, and Bleu Pasta

Olive oil, Butter, Onion, sliced in very thin wedges and 12 more..
Red Wine Risotto

Chicken broth, Olive oil, Onion, Button mushroom and 5 more..
Chicken Diablo

Olive oil, Chicken breasts , cut into 1 inch pieces and 9 more..
Meat Pies

Sheets shortcrust pastry, Olive oil and 13 more..
Slow Cooker Chicken Cacciatore

Olive oil and 14 more..
French Onion Soup (Vegan)

Olive oil, Onions, sliced, Portabella mushroom cap, sliced and 8 more..
Sun-Dried Tomato Lamb Shanks

Olive oil, Lamb shanks, Red onions, sliced thinly and 13 more..