Beef & Mozzarella Bake Recipe

Posted by
Rate It!
Beef & Mozzarella Bake
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In skillet over medium-high heat, cook beef, basil, pepper and garlic until meat is browned.
  2. Stir in soups, water and 1 cup of the cheese.
  3. Add macaroni.
  4. Pour into a 2 quart baking dish and cover with remaining cheese.
  5. Bake at 400 degrees for 25 minutes.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 477.66 Kcal (2000 kJ)
Calories from fat 101.09 Kcal
% Daily Value*
Total Fat 11.23g 17%
Cholesterol 51.96mg 17%
Sodium 452.03mg 19%
Potassium 682.91mg 15%
Total Carbs 61.1g 20%
Sugars 6.31g 25%
Dietary Fiber 3.19g 13%
Protein 33.05g 66%
Vitamin C 6.4mg 11%
Iron 4.1mg 23%
Calcium 308.5mg 31%
Amount Per 100 g
Calories 175.12 Kcal (733 kJ)
Calories from fat 37.06 Kcal
% Daily Value*
Total Fat 4.12g 17%
Cholesterol 19.05mg 17%
Sodium 165.72mg 19%
Potassium 250.37mg 15%
Total Carbs 22.4g 20%
Sugars 2.31g 25%
Dietary Fiber 1.17g 13%
Protein 12.12g 66%
Vitamin C 2.4mg 11%
Iron 1.5mg 23%
Calcium 113.1mg 31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 9.9
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top