Beef and Sausage Meat Loaf with Mozzarella Recipe

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Beef and Sausage Meat Loaf with Mozzarella

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Ingredients

Count

Nutrition

518

Calories

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Ingredients:

Serving

2 lb lean ground beef (15 percent fat)
1 lb coarsely grated whole-milk mozzarella cheese
1 lb sweet italian sausages, casings removed , meat crumbled
2 cups chopped fresh basil
2 cups fresh breadcrumbs made from crustless french bread
1 medium onion, chopped
1 cup chopped drained oil-packed sun-dried tomatoes
5 garlic cloves, minced
1 1/2 tbsp dried oregano
2 tsp salt
1 tsp ground black pepper
1 cup tomato sauce, divided
3 large eggs, beaten to blend
1/2 cup dry red wine

Directions:

Preheat oven to 375°F. Combine first 11 ingredients in large bowl. Gently mix in 1/2 cup tomato sauce, eggs, and wine. Place meat mixture on large rimmed baking sheet and shape into 16x4-inch loaf. Brush with remaining 1/2 cup tomato sauce. Bake meat loaf until cooked through and thermometer inserted into center registers between 160°F and 170°F, about 1 hour 15 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	518.42 Kcal (2171 kJ)
Calories from fat	239.26 Kcal
		% Daily Value*
Total Fat	26.58g	41%
Cholesterol	201.83mg	67%
Sodium	1886.94mg	79%
Potassium	953.65mg	20%
Total Carbs	15.17g	5%
Sugars	4.27g	17%
Dietary Fiber	2.16g	9%
Protein	49.28g	99%
Vitamin C	18.7mg	31%
Iron	4.4mg	24%
Calcium	362.2mg	36%

Amount Per 100 g
Calories	158.3 Kcal (663 kJ)
Calories from fat	73.06 Kcal
		% Daily Value*
Total Fat	8.12g	41%
Cholesterol	61.63mg	67%
Sodium	576.19mg	79%
Potassium	291.2mg	20%
Total Carbs	4.63g	5%
Sugars	1.3g	17%
Dietary Fiber	0.66g	9%
Protein	15.05g	99%
Vitamin C	5.7mg	31%
Iron	1.3mg	24%
Calcium	110.6mg	36%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.