Beef and Cheese Ball Recipe

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Ingredients

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Nutrition

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Total time

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Ingredients:

Serving

1 (8 oz) package cream cheese, softened
5 oz dried beef
1 small white onion, chopped
1 small finely chopped green bell pepper
1 tbsp worcestershire sauce
1 tsp onion juice

Directions:

In a medium-sized mixing bowl, combine cream cheese, 2/3 of the beef, onion, green bell pepper, Worcestershire sauce, and onion juice. Mix well and shape mixture into a ball. Using the reserved beef, coat the rest of the ball with beef.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	38.95 Kcal (163 kJ)
Calories from fat	11.67 Kcal
		% Daily Value*
Total Fat	1.3g	2%
Cholesterol	14.32mg	5%
Sodium	421.97mg	18%
Potassium	74.07mg	2%
Total Carbs	2.13g	1%
Sugars	1.4g	6%
Dietary Fiber	0.31g	1%
Protein	4.64g	9%
Vitamin C	12.8mg	21%
Vitamin A	0.3mg	10%
Iron	6.1mg	34%
Calcium	8.4mg	1%

Amount Per 100 g
Calories	94.99 Kcal (398 kJ)
Calories from fat	28.46 Kcal
		% Daily Value*
Total Fat	3.16g	2%
Cholesterol	34.92mg	5%
Sodium	1029.11mg	18%
Potassium	180.64mg	2%
Total Carbs	5.19g	1%
Sugars	3.42g	6%
Dietary Fiber	0.76g	1%
Protein	11.33g	9%
Vitamin C	31.1mg	21%
Vitamin A	0.7mg	10%
Iron	14.8mg	34%
Calcium	20.6mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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