Directions:
- Preheat oven to 350 degrees.
- In a medium saucepan, mix sugar, salt and cornstarch until smooth. Add lemon juice and 3 tablespoon water, stir well. Stir in blueberries carefully. Bring to a boil over medium heat and cook, stirring constantly until sauce thickens, about 3 minutes. Be careful not to crush blueberries.
- Melt a stick of butter and spread evenly in bottom of 9 x13 dish. Pour 1/2 of one box of dry Jiffy cake mix over butter. Pour blueberry mixture over dry cake mix. Mix the second box of Jiffy cake mix as directed (1 egg plus 1/2 cup water). Pour prepared cake mix over blueberry mixture. Use the last 3 tablespoons of butter to dot the surface of cake mix to help brown. Sprinkle cinnamon-sugar on top.
- Bake 25-35 minutes, or until golden brown on top. Serve with whipped cream and/or ice cream.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 380.17 Kcal (1592 kJ) | ||
| Calories from fat | 139.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.55g | 24% | |
|---|---|---|---|
| Cholesterol | 49.93mg | 17% | |
| Sodium | 267.18mg | 11% | |
| Potassium | 79.75mg | 2% | |
| Total Carbs | 59.28g | 20% | |
| Sugars | 21.59g | 86% | |
| Dietary Fiber | 1.73g | 7% | |
| Protein | 2.78g | 6% | |
| Vitamin C | 2.4mg | 4% | |
| Vitamin A | 0.2mg | 5% | |
| Iron | 0.5mg | 3% | |
| Calcium | 76.1mg | 8% | |
| Amount Per 100 g | |||
| Calories | 251.03 Kcal (1051 kJ) | ||
| Calories from fat | 92.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.27g | 24% | |
|---|---|---|---|
| Cholesterol | 32.97mg | 17% | |
| Sodium | 176.42mg | 11% | |
| Potassium | 52.66mg | 2% | |
| Total Carbs | 39.14g | 20% | |
| Sugars | 14.26g | 86% | |
| Dietary Fiber | 1.14g | 7% | |
| Protein | 1.84g | 6% | |
| Vitamin C | 1.6mg | 4% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.3mg | 3% | |
| Calcium | 50.2mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Angela's Chocolate Cream Pie
Sugar, divided, Cornstarch, Self-rising flour, Cocoa, Salt and 5 more.. -
Peach Blueberry Crumble
Peaches, pitted, peeled and sliced, Blueberries and 8 more.. -
Homemade Blueberry Pie Filling
Fresh blueberries, White sugar, Cornstarch and 4 more.. -
Blueberry-Lemon Sauce
Sugar, Cornstarch, Fresh lemon juice, Water and 2 more.. -
Mimi's Maine Blueberry Cobbler
Blueberries (fresh or frozen ), Sugar, Cornstarch and 10 more.. -
Microwave Blueberry Crumble
Fresh blueberries (or frozen if desired), Sugar and 8 more.. -
Blueberry Crumble
Fresh or frozen blueberries, Sugar, Cornstarch and 7 more.. -
Orange Chicken
Sugar, Cornstarch, Vinegar, Water, Salt, Ketchup, Honey and 5 more.. -
Upside Down Banana Cake
Butter, Sugar, Brown sugar, Lemon juice, Boiling water and 13 more.. -
Praline Peach Cobbler
Sugar, divided, Cornstarch, Ground cinnamon, Water and 7 more.. -
Pumpkin Pudding With Candied Ginger Whipped Cream
Egg yolks, Sugar, Cornstarch, Ground cinnamon and 12 more..
Also Try
-
-
Blueberry Cobblers for Two - 4 Ww Points
Fresh blueberries (can use thawed frozen ), Sugar and 7 more.. -
Blueberry Cobbler with Sugared Star Shortcakes
Pt. fresh blueberries, Granulated sugar, Lemon juice and 4 more.. -
-
-
-
-
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
