BBQ Potatoes Recipe

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BBQ Potatoes
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Ingredients
5
Count
Nutrition
185
Calories
Total time
55
Minutes
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Ingredients:

  • 6 -8 potatoes (i usually use russet, but i have used red)
  • 2 -3 tbsp butter
  • 1 -2 onion (i usually use 3 because i love them)
  • 1 tsp table salt

Directions:

  1. Slice potatoes about 1/4 inch thick and place on tinfoil sprayed with cooking spray. sSlice onions on top then top with butter, salt and pepper.
  2. Top with another sheet of sprayed tin foil and put in oven on 375°F for about 45 minutes or on BBQ for about 45 minutes, until tender - so good!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 184.82 Kcal (774 kJ)
Calories from fat 43.24 Kcal
% Daily Value*
Total Fat 4.8g 7%
Cholesterol 12.72mg 4%
Sodium 472.82mg 20%
Potassium 557.86mg 12%
Total Carbs 33.05g 11%
Sugars 7.17g 29%
Dietary Fiber 5.2g 21%
Protein 3.41g 7%
Vitamin C 5mg 8%
Vitamin A 1.6mg 53%
Iron 1.6mg 9%
Calcium 55.2mg 6%
Amount Per 100 g
Calories 99.12 Kcal (415 kJ)
Calories from fat 23.19 Kcal
% Daily Value*
Total Fat 2.58g 7%
Cholesterol 6.82mg 4%
Sodium 253.57mg 20%
Potassium 299.17mg 12%
Total Carbs 17.73g 11%
Sugars 3.85g 29%
Dietary Fiber 2.79g 21%
Protein 1.83g 7%
Vitamin C 2.7mg 8%
Vitamin A 0.8mg 53%
Iron 0.8mg 9%
Calcium 29.6mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.3
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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