Bavarian Apple Torte Recipe

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Ingredients:

Serving

3/4 cup butter, softened
1/2 cup sugar
1-1/2 cups king arthur unbleached all-purpose flour
1/2 tsp vanilla extract
filling:
2 packages (8 oz each) cream cheese, softened
1/4 cup sugar
2 eggs
3/4 tsp vanilla extract
topping:
3 cups thinly sliced peeled tart apples
1/2 cup sugar
1 tsp ground cinnamon

Directions:

Combine the first four ingredients. Press onto the bottom of an ungreased 9-in. springform pan. In a bowl, beat cream cheese and sugar. Add eggs and vanilla; mix well. Pour over the crust. Combine topping ingredients; spoon over filling. Bake at 350° for 55-65 minutes or until the center is set. Cool on a wire rack. Store in the refrigerator. Cut into wedges with a serrated knife. Yield: 12-14 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	580.79 Kcal (2432 kJ)
Calories from fat	204.36 Kcal
		% Daily Value*
Total Fat	22.71g	35%
Cholesterol	62.98mg	21%
Sodium	214.96mg	9%
Potassium	55.59mg	1%
Total Carbs	84.61g	28%
Sugars	22.51g	90%
Dietary Fiber	0.71g	3%
Protein	7.16g	14%
Vitamin C	0.6mg	1%
Vitamin A	0.1mg	5%
Iron	0.2mg	1%
Calcium	20.4mg	2%

Amount Per 100 g
Calories	310.13 Kcal (1298 kJ)
Calories from fat	109.12 Kcal
		% Daily Value*
Total Fat	12.12g	35%
Cholesterol	33.63mg	21%
Sodium	114.78mg	9%
Potassium	29.68mg	1%
Total Carbs	45.18g	28%
Sugars	12.02g	90%
Dietary Fiber	0.38g	3%
Protein	3.82g	14%
Vitamin C	0.3mg	1%
Vitamin A	0.1mg	5%
Iron	0.1mg	1%
Calcium	10.9mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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