Ingredients:
- 1 pie shell , 9-inch
- 3 tart apples, peeled, cored, and sliced thinly (to make about 2 cups slices)
Directions:
- Layer one: Beat together cream cheese, sugar, egg, lemon juice, and vanilla until smooth; pour into prepared pie shell.
- Layer two: Toss together apples, sugar, cinnamon, and lemon juice; spread carefully over cream cheese layer.
- Layer three: Cut together brown sugar, flour, walnuts, and butter until crumbly; spread evenly over apples.
- Bake at 350 degrees for 45 minutes, or until apples are tender; remove from oven and cool; refrigerate until serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 666.99 Kcal (2793 kJ) | ||
| Calories from fat | 378.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 42.1g | 65% | |
|---|---|---|---|
| Cholesterol | 139.37mg | 46% | |
| Sodium | 545.65mg | 23% | |
| Potassium | 232mg | 5% | |
| Total Carbs | 66.38g | 22% | |
| Sugars | 44.2g | 177% | |
| Dietary Fiber | 2.38g | 10% | |
| Protein | 9.2g | 18% | |
| Vitamin C | 1.9mg | 3% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 1.8mg | 10% | |
| Calcium | 128.5mg | 13% | |
| Amount Per 100 g | |||
| Calories | 358.39 Kcal (1501 kJ) | ||
| Calories from fat | 203.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.62g | 65% | |
|---|---|---|---|
| Cholesterol | 74.89mg | 46% | |
| Sodium | 293.19mg | 23% | |
| Potassium | 124.66mg | 5% | |
| Total Carbs | 35.67g | 22% | |
| Sugars | 23.75g | 177% | |
| Dietary Fiber | 1.28g | 10% | |
| Protein | 4.95g | 18% | |
| Vitamin C | 1mg | 3% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.9mg | 10% | |
| Calcium | 69mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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