Cinnamon Rolls Recipe

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Cinnamon Rolls
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Ingredients
12
Count
Nutrition
703
Calories
Total time
40
Minutes
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Ingredients:

  • 1 package yellow cake mix (regular size)
  • 2 packages (1/4 oz each) quick-rise yeast
  • 2-1/2 cups warm water (120o to 130o)
  • 1/2 cup sugar
  • frosting:
  • 3 cups confectioners' sugar
  • 1-1/2 tsp vanilla extract
  • 2 to 3 tbsp 2% milk

Directions:

  1. In a large bowl, combine 4 cups flour, cake mix, yeast and warm water until smooth. Add enough remaining flour to form a soft dough.
  2. Turn onto a lightly floured surface; knead until smooth and elastic, about 5 minutes. Place in a greased bowl, turning once to grease top. Cover and let rise until doubled, about 45 minutes.
  3. Punch dough down. Turn onto a lightly floured surface; divide in half. Roll each portion into a 14x10-in. rectangle. Brush with butter; sprinkle with sugar and cinnamon.
  4. Roll up jelly-roll style, starting with a long side. Cut each roll into 12 slices; place cut side down in two greased 13x9-in. baking pans. Cover and let rise until almost doubled, about 20 minutes.
  5. Bake at 400° for 10-15 minutes or until golden brown. Cool for 20 minutes. For frosting, in a large bowl, cream the butter, confectioners' sugar and vanilla and enough milk to achieve desired consistency. Frost warm rolls. Yield: 2 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 703 Kcal (2943 kJ)
Calories from fat 54.92 Kcal
% Daily Value*
Total Fat 6.1g 9%
Cholesterol 12.75mg 4%
Sodium 134.2mg 6%
Potassium 20.1mg 0%
Total Carbs 147.57g 49%
Sugars 31.57g 126%
Dietary Fiber 0.54g 2%
Protein 9.96g 20%
Vitamin A 0.1mg 2%
Iron 0.3mg 2%
Calcium 41.2mg 4%
Amount Per 100 g
Calories 263.68 Kcal (1104 kJ)
Calories from fat 20.6 Kcal
% Daily Value*
Total Fat 2.29g 9%
Cholesterol 4.78mg 4%
Sodium 50.34mg 6%
Potassium 7.54mg 0%
Total Carbs 55.35g 49%
Sugars 11.84g 126%
Dietary Fiber 0.2g 2%
Protein 3.74g 20%
Iron 0.1mg 2%
Calcium 15.5mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.5
    Points
  • 18
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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