Directions:
- Seed and chop tomatoes.
- In a medium microwave safe b owl, combine tomatoes, garlic, and celery. Microwave on high for 4 minutes, stirring 2 or 3 times.
- Stir Parmesan cheese, pesto, salt and pepper into tomato mixture. Let cool.
- Spoon filling into tartlets. Serve at room temperature.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 35.49 Kcal (149 kJ) | ||
| Calories from fat | 15.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.73g | 3% | |
|---|---|---|---|
| Cholesterol | 2.45mg | 1% | |
| Sodium | 248.41mg | 10% | |
| Potassium | 187.27mg | 4% | |
| Total Carbs | 3.5g | 1% | |
| Sugars | 2.12g | 8% | |
| Dietary Fiber | 0.92g | 4% | |
| Protein | 1.89g | 4% | |
| Vitamin C | 9.5mg | 16% | |
| Iron | 0.1mg | 0% | |
| Calcium | 46.5mg | 5% | |
| Amount Per 100 g | |||
| Calories | 45.3 Kcal (190 kJ) | ||
| Calories from fat | 19.91 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.21g | 3% | |
|---|---|---|---|
| Cholesterol | 3.13mg | 1% | |
| Sodium | 317.06mg | 10% | |
| Potassium | 239.02mg | 4% | |
| Total Carbs | 4.46g | 1% | |
| Sugars | 2.7g | 8% | |
| Dietary Fiber | 1.17g | 4% | |
| Protein | 2.42g | 4% | |
| Vitamin C | 12.2mg | 16% | |
| Iron | 0.1mg | 0% | |
| Calcium | 59.4mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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